Items where Division is "Nutrition and Health"

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Number of items at this level: 50.

2025

Dalile, B., Boyle, N. B., Ruiz, F. T., Chakrabarti, A., Respondek, F., Dodd, G. F., Cohen Kadosh, K., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Brummer, R. J. ORCID: https://orcid.org/0000-0001-5812-1081, McArthur, S., Dam, V., Zanzer, Y. C., Vermeiren, Y. and Schellekens, H. (2025) Targeting cognitive resilience through prebiotics: a focused perspective. Advances in Nutrition, 16 (1). 100343. ISSN 2156-5376 doi: 10.1016/j.advnut.2024.100343

Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Costabile, A., Schoemaker, M., Imakulata, F. and Allen, P. (2025) Adherence to unhealthy diets is associated with altered frontal gamma-aminobutyric acid and glutamate concentrations and grey matter volume: preliminary findings. Nutritional Neuroscience, 28 (2). pp. 125-137. ISSN 1476-8305 doi: 10.1080/1028415X.2024.2355603

Lanzoni, D. ORCID: https://orcid.org/0000-0002-8233-659X, Skřivan, M. ORCID: https://orcid.org/0000-0001-9023-8124, Englmaierová, M. ORCID: https://orcid.org/0000-0003-2752-3170, Petrosillo, E. ORCID: https://orcid.org/0009-0000-8222-6430, Marchetti, L. ORCID: https://orcid.org/0000-0001-7550-7859, Skřivanová, V. ORCID: https://orcid.org/0000-0002-3064-4806, Bontempo, V. ORCID: https://orcid.org/0000-0002-6195-0179, Rebucci, R. ORCID: https://orcid.org/0000-0002-0731-2408, Baldi, A. ORCID: https://orcid.org/0000-0002-5543-2455 and Giromini, C. ORCID: https://orcid.org/0000-0002-3717-5336 (2025) Effects of dietary hemp co-product inclusion on laying hens performances and on egg nutritional and functional profile. Italian Journal of Animal Science, 24 (1). pp. 248-265. ISSN 1828-051X doi: 10.1080/1828051x.2024.2449445

2023

Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635 (2023) The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures. Nutrients, 15 (11). 2563. ISSN 2072-6643 doi: 10.3390/nu15112563

Wood, E., Hein, S., Mesnage, R., Fernandes, F., Abhayaratne, N., Xu, Y., Zhang, Z., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Rodriguez-Mateos, A. (2023) Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older males and females: a double-blind randomized controlled trial. American Journal of Clinical Nutrition, 117 (6). pp. 1306-1319. ISSN 0002-9165 doi: 10.1016/j.ajcnut.2023.03.017

2021

Heelan, M. ORCID: https://orcid.org/0000-0003-0026-2687 (2021) A mixed methods study to determine the feasibility of providing finger foods for patients after stroke in hospital. PhD thesis, University of Southampton.

Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Wu, S.-Y., Drever-Heaps, J., Hugueniot, O., Jones, D. J. W. ORCID: https://orcid.org/0000-0003-2008-9658, Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Butler, L. T. (2021) Can public health interventions change immediate and long-term dietary behaviours? Encouraging evidence from a pilot study of the U.K. Change4Life Sugar Swaps campaign. Nutrients, 14 (1). ISSN 2072-6643 doi: 10.3390/nu14010068

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Forster, H., Woolhead, C., O’Donovan, C. B., Moschonis, G., Manios, Y., Traczyk, I., Gundersen, T. E., Drevon, C. A., Marsaux, C. F. M., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Daniel, H., Saris, W. H. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Walsh, M., Brennan, L., Martinez, J. A. and Mathers, J. C. (2021) Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial. International Journal of Behavioral Nutrition and Physical Activity, 18 (1). 70. ISSN 1479-5868 doi: 10.1186/s12966-021-01136-5

Sah, A., Hillenbrand, C. ORCID: https://orcid.org/0000-0002-2929-5098 and Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805 (2021) Visible sugar: salient sugar information impacts health perception of fruit juices but only when motivated to be responsible and not when motivated to enjoy. Appetite, 164. 105262. ISSN 0195-6663 doi: 10.1016/j.appet.2021.105262

2020

Snuggs, S. (2020) Healthy Happy Family Eating: An investigation into the effectiveness of interventions aimed at improving family eating behaviours. PhD thesis, University of Reading. doi: 10.48683/1926.00104250

2019

Ho, A. ORCID: https://orcid.org/0000-0002-2581-126X (2019) Huntington's disease. In: Hocking, D. R., Bradshaw, J. L. and Fielding, J. (eds.) Degenerative Disorders of the Brain. Routledge. ISBN 9780815382263

2018

Tan, K. W., Tidderman, B. and Stephen, I. D. (2018) Skin texture and colour predict perceived health in Asian faces. Evolution and Human Behavior, 39 (3). pp. 320-335. ISSN 1090-5138 doi: 10.1016/j.evolhumbehav.2018.02.003

2017

Tan, K. W., Graf, B. A., Mitra, S. R. and Stephen, I. D. (2017) Impact of fresh fruit smoothie consumption on apparent health of Asian faces. Evolution and Human Behavior, 38 (4). pp. 522-529. ISSN 1090-5138 doi: 10.1016/j.evolhumbehav.2017.02.004

2016

Celis-Morales, C., Marsaux, C. F.M., Livingstone, K. M., Navas-Carretero, S., San-Cristobal, R., O’Donovan, C. B., Forster, H., Woolhead, C., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Kolossa, S., Hallmann, J., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Grimaldi, K., Bouwman, J., Manios, Y., Traczyk, I., Drevon, C. A., Parnell, L. D., Daniel, H., Gibney, E. R., Brennan, L., Walsh, M. C., Gibney, M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Saris, W. H.M. and Mathers, J. C. (2016) Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: the Food4Me study. Obesity, 24 (4). pp. 962-969. ISSN 1930-739X doi: 10.1002/oby.21422

Livingstone, K. M., Celis-Morales, C., Navas-Carretero, S., San-Cristobal, R., Forster, H., O’Donovan, C. B., Woolhead, C., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Kolossa, S., Tsirigoti, L., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Drevon, C. A., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Saris, W. H., Daniel, H., Gibney, M. and Mathers, J. C. (2016) Fat mass-and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study. British Journal of Nutrition, 115 (3). pp. 440-448. ISSN 1475-2662 doi: 10.1017/S0007114515004675

2015

Hayen, A., Herigstad, M., Wiech, K. and Pattinson, K. T. S. (2015) Subjective evaluation of experimental dyspnoea: effects of isocapnia and repeated exposure. Respiratory Physiology & Neurobiology, 208. pp. 21-28. ISSN 1569-9048 doi: 10.1016/j.resp.2014.12.019

Herigstad, M., Hayen, A., Evans, E., Hardinge, F., Davies, R. J., Wiech, K. and Pattinson, K. T. S. (2015) Dyspnea-related cues engage the prefrontal cortex - evidence from functional brain imaging in COPD. Chest, 148 (4). pp. 953-961. ISSN 1931-3543 doi: 10.1378/chest.15-0416

Hoeller, U., Baur, M., Roos, F. F., Brennan, L., Daniel, H., Fallaize, R., Forster, H., Gibney, E. R., Gibney, M., Godlewska, M., Hartwig, K., Kolossa, S., Lambrinou, C.-P., Livingstone, K. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Manios, Y., Marsaux, C. F. M., Martinez, J. A., Celis-Morales, C., Moschonis, G., Navas-Carretero, S., O Donovan, C. B., San-Cristobal, R., Saris, W. H. M., Surwiłło, A., Traczyk, I., Tsirigoti, L., Walsh, M. C., Woolhead, C., Mathers, J. C. and Weber, P. (2015) Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project. British Journal of Nutrition, 115 (2). pp. 202-211. ISSN 0007-1145 doi: 10.1017/S0007114515004298

Kok Wei, T., Graf, B. A., Mitra, S. R. and Stephen, I. D. (2015) Daily consumption of a fruit and vegetable smoothie alters facial skin color. PLoS ONE, 10 (7). e0133445. ISSN 1932-6203 doi: 10.1371/journal.pone.0133445

Tan, K. W. and Stephen, I. (2015) Healthy body, healthy face? Evolutionary approaches to health perception. In: Studies in Contemporary Psychology: A Collection of Critical Essays. Peter Lang Publishing.

2014

Berezowska, A., Fischer, A. R. .H., Ronteltap, A., Kuznesof, S., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R. and van Trijp, H. C. M. (2014) Understanding consumer evaluations of personalised nutrition services in terms of the privacy calculus: a qualitative study. Public Health Genomics, 17 (3). pp. 127-140. ISSN 1662-8063 doi: 10.1159/000358851

2013

Stewart-Knox, B., Kuznesof, S., Robinson, J., Rankin, A., Orr, K., Duffy, M., Poínhos, R., Vaz de Almeida, M. D., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Gallagher, C., Berezowska, A., Fischer, A. R.H., Navas-Carretero, S., Riemer, M., Traczyk, I., Gjelstad, I. M.F., Mavrogianni, C. and Frewer, L. J. (2013) Factors influencing European consumer uptake of personalised nutrition: results of a qualitative analysis. Appetite, 66. pp. 67-74. ISSN 0195-6663 doi: 10.1016/j.appet.2013.03.001

2012

Farrimond, J. A., Whalley, B. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Non-D9-tetrahydrocannabinol phytocannabinoids stimulate feeding in rats. Behavioural Pharmacology, 23 (1). pp. 113-117. ISSN 0955-8810 doi: 10.1097/FBP.0b013e32834ed832

Horwood, A. M. ORCID: https://orcid.org/0000-0003-0886-9686 and Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 (2012) Evidence that convergence rather than accommodation controls intermittent distance exotropia. Acta Ophthalmologica, 90 (2). e109-e117. ISSN 175-3768 doi: 10.1111/j.1755-3768.2011.02313.x

Owen, L., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Kennedy, O. ORCID: https://orcid.org/0000-0003-3885-4872 (2012) Picture books about food increase toddlers’ liking and consumption of disliked vegetables. In: The 36th annual meeting of the British Feeding and Drinking Group.

Rendeiro, C., Vauzour, D., Kean, R. J., Butler, L. T., Rattray, M., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Blueberry supplementation induces spatial memory improvements and region-specific regulation of hippocampal BDNF mRNA expression in young rats. Psychopharmacology, 223 (3). pp. 319-330. ISSN 0033-3158 doi: 10.1007/s00213-012-2719-8

Traill, W.B., Chambers, S.A. and Butler, L. (2012) Attitudinal and demographic determinants of diet quality and implications for policy targeting. Journal of Human Nutrition and Dietetics, 25 (1). pp. 87-94. ISSN 0952-3871 doi: 10.1111/j.1365-277X.2011.01218.x

2011

Andrew, N. and Harvey, K. N. ORCID: https://orcid.org/0000-0002-6819-0934 (2011) Infant feeding choices: experience, self-identity and lifestyle. Maternal and Child Nutrition, 7 (1). pp. 48-60. ISSN 1740-8695 doi: 10.1111/j.1740-8709.2009.00222.x

Gosney, M. (2011) Good practice in the law and safeguarding adults. Age and Ageing, 40 (6). pp. 763-764. ISSN 0002-0729

Vaccarino, A. L., Anderson, K., Borowsky, B., Duff, K., Giuliano, J., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Orth, M., Paulsen, J. S., Sills, T., van Kammen, D. P. and Evans, K. R. (2011) An item response analysis of the motor and behavioral subscales of the unified Huntington's disease rating scale in huntington disease gene expansion carriers. Movement Disorders, 26 (5). pp. 877-84. ISSN 0885-3185 doi: 10.1002/mds.23574

Vaccarino, A. L., Anonymous, A., Anderson, K. E., Borowsky, B., Coccaro, E., Craufurd, D., Endicott, J., Giuliano, J., Groves, M., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Kupchak, P., Paulsen, J. S., Stanford, M. S., van Kammen, D. P., Watson, D., Wu, K. D. and Evans, K. (2011) Assessing behavioural manifestations prior to clinical diagnosis of Huntington disease: "anger and irritability" and "obsessions and compulsions". PLoS Currents, 3. RRN1241. ISSN 2157-3999 doi: 10.1371/currents.RRN1241

Vaccarino, A. L., Sills, T., Anderson, K. E., Bachoud-Lévi, A.-C., Borowsky, B., Craufurd, D., Duff, K., Giuliano, J., Groves, M., Guttman, M., Kupchak, P., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Paulsen, J. S., Pedersen, K. F., van Duijn, E., van Kammen, D. P. and Evans, K. (2011) Assessment of depression, anxiety and apathy in prodromal and early Huntington disease. PLoS Currents, 3. RRN1242. ISSN 2157-3999 doi: 10.1371/currents.RRN1242

Vaccarino, A. L., Sills, T., Anderson, K. E., Biglan, K., Borowsky, B., Giuliano, J., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Kennard, C., Kupchak, P., Landwehrmeyer, G. B., Michell, A., Paulsen, J. S., Reilmann, R., van Kammen, D. P., Warner, J. H. and Evans, K. (2011) Assessment of motor symptoms and functional impact in prodromal and early Huntington disease. PLoS Currents, 2. RRN1244. ISSN 2157-3999 doi: 10.1371/currents.RRN1244

2010

Baker, H. J., Butler, L., Chambers, S. A., Traill, W. B., Lobb, A. E. and Herbert, G. (2010) An RCT study to evaluate a targeted, theory driven healthy eating leaflet. Social Science & Medicine, 71 (11). pp. 1916-1920. ISSN 0277-9536 doi: 10.1016/j.socscimed.2010.09.023

Farrimond, J., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2010) Cannabis constituents modulate ∆9-tetrahydrocannabinol-induced hyperphagia in rats. Psychopharmacology, 210 (1). pp. 97-106. ISSN 0033-3158 doi: 10.1007/s00213-010-1821-z

Farrimond, J., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2010) A low delta-9-tetrahydrocannabinol cannabis extract induces hyperphagia in rats. Behavioural Pharmacology, 21 (8). pp. 769-772. ISSN 0955-8810 doi: 10.1097/FBP.0b013e328340a062

Hill, A. J., Jones, N., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 and Whalley, B. J. (2010) Development of multi-electrode array screening for anticonvulsants in acute rat brain slices. Journal of Neuroscience Methods, 185 (2). 246 -256. ISSN 0165-0270 doi: 10.1016/j.jneumeth.2009.10.007

Hill, A. J., Weston, S. E., Jones, N., Smith, I., Bevan, S., Williamson, E. M., Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Whalley, B. J. (2010) Δ9-tetrahydrocannabivarin suppresses in vitro epileptiform and in vivo seizure activity in adult rat. Epilepsia, 51 (8). pp. 1522-1532. ISSN 0013-9580 doi: 10.1111/j.1528-1167.2010.02523.x

Jones, N. A., Hill, A. J., Smith, I., Bevan, S. A., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Whalley, B. J. and Stephens, G. J. ORCID: https://orcid.org/0000-0002-8966-4238 (2010) Cannabidiol displays antiepileptiform and antiseizure properties in vitro and in vivo. Journal of Pharmacology and Experimental Therapeutics, 332 (2). pp. 569-577. ISSN 0022-3565 doi: 10.1124/jpet.109.159145

Mason, S. L., Wijeyekoon, R., Swain, R., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Smith, E. L., Sahakian, B. and Barker, R. A. (2010) Cognitive follow up of a small cohort of Huntington's disease patients over a 5 year period. PLoS Currents, 2. RRN1174.. ISSN 2157-3999 doi: 10.1371/currents.RRN1174

Orth, M., Handley, O. J., Schwenke, C., Dunnett, S. B., Craufurd, D., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Wild, E., Tabrizi, S. J. and Landwehrmeyer, G. B. (2010) Observing Huntington's disease: the European Huntington's Disease Network's REGISTRY. PLoS Currents, 2. RRN1184.. ISSN 2157-3999 doi: 10.1371/currents.RRN1184

2009

Ho, A. ORCID: https://orcid.org/0000-0002-2581-126X, Gilbert, A. S., Mason, S. L., Goodman, A. O. and Barker, R. A. (2009) Health-related quality of life in Huntington's disease: which factors matter most? Movement Disorders, 24 (4). pp. 574-8. ISSN 0885-3185 doi: 10.1002/mds.22412

Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X, Burton, E., Hickinson, R., Inett, J., Moore, E., Salmon, K. and Shiba, P. (2009) Picture book exposure elicits positive visual preferences in toddlers. Journal of Experimental Child Psychology, 104 (1). pp. 89-104. ISSN 0022-0965 doi: 10.1016/j.jecp.2009.04.001

Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X, Butler, L. and Shiba, P. (2009) Visual exposure impacts on toddlers' willingness to taste fruits and vegetables. Appetite, 53 (3). pp. 450-453. ISSN 0195-6663 doi: 10.1016/j.appet.2009.08.012

2008

Chambers, S., Lobb, A.E., Butler, L. T. and Traill, W. B. (2008) The influence of age and gender on food choice: a focus group exploration. International Journal of Consumer Studies, 32 (4). pp. 356-365. ISSN 1470-6423 doi: 10.1111/j.1470-6431.2007.00642.x

2006

Balami, J., Packham, S. and Gosney, M. (2006) Non-invasive ventilation (NIV) for respiratory failure due to acute exacerbations of chronic obstructive pulmonary disease (COPD) in older patients. Age and Ageing, 35. pp. 75-79. ISSN 0002-0729

Gosney, M. (2006) The role of selective decontamination of the digestive tract (SDD) in acute stroke. Age and ageing, 35. pp. 42-47. ISSN 1468-2834

Gosney, M., Martin, M. V., Wright, A. E. and Gallagher, M. (2006) Enterobacter sakazakii in the mouths of stroke patients and its association with aspiration pneumonia. European Journal of Internal Medicine, 17. pp. 185-188. ISSN 0953-6205

2005

Gosney, M. (2005) Clinical assessment of elderly people with cancer. lancet oncology, 6 (10). pp. 790-797. ISSN 1474-5488

Gosney, M. (2005) Stroke patients and aspiration pneumonia. Perspectives on swallowing and swallowing disorders. Dysphagia, 14. pp. 16-20. ISSN 0179-051X

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