Items where Division is "Department of Animal Sciences" and Year is 2006

Article

Crompton, L. A. and Wheeler, T. R. (2006) Abstracts of communications: proceedings of the thirty-eighth meeting of the Agricultural Research Modellers' Group. Journal of Agricultural Science, 144. pp. 449-465. ISSN 0021-8596 doi: 10.1017/S0021859606006290

Drackley, J. K., Donkin, S. S. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2006) Major advances in fundamental dairy cattle nutrition. Journal of Dairy Science (Centennial Edition), 89. pp. 1324-1336. ISSN 0022-0302

Givens, D. I. and Gibbs, R. A. ORCID: https://orcid.org/0000-0001-5017-7283 (2006) Very long chain n-3 polyunsaturated fatty acids in the food chain in the UK and the potential of animal-derived foods to increase intake. Nutrition Bulletin, 31. pp. 104-110. ISSN 0141-9684 doi: 10.1111/j.1467-3010.2006.00554.x

Givens, D. I., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225 and Gibbs, R. A. ORCID: https://orcid.org/0000-0001-5017-7283 (2006) The role of meat as a source of n-3 polyunsaturated fatty acids in the human diet. Meat Science, 74 (1). pp. 209-218. ISSN 0309-1740 doi: 10.1016/j.meatsci.2006.04.008

Juniper, D. T., Browne, E. M., Bryant, M. J. and Beever, D. E. (2006) Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers given maize silages harvested at three stages of maturity. Animal Science, 82. pp. 41-48. ISSN 1357-7298 doi: 10.1079/asc200513

Juniper, D. T., Phipps, R. H., Jones, A. K. and Bertin, G. (2006) Selenium supplementation of lactating dairy cows: Effect on selenium concentration in blood, milk, urine and feces. Journal of Dairy Science, 89 (9). pp. 3544-3551. ISSN 0022-0302

Juniper, D. T., Phipps, R. H., Jones, A. K. and Bertin, G. (2006) Selenium supplementation of lactating dairy cows: Effect on selenium concentration in blood, milk, urine and feces. Journal of Dairy Science, 89 (9). pp. 3544-3551. ISSN 0022-0302

Mlambo, V., Mould, F. L., Sikosana, J., Smith, T., Owen, E. and Mueller-Harvey, I. (2006) In vitro gas production and nitrogen degradability of tannin-containing tree fruits in response to incremental levels of polyethylene glycol. UNISWA Journal of Agriculture, 14 (1). pp. 120-131. ISSN 1021-0873

Phipps, R. H., Juniper, D. T., Jones, A. K. and Bertin, G. (2006) Selenium supplementation of lactating dairy cows. Feedinfo News Service Scientific Reviews (November 2).

Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2006) Production and metabolic effects of site of starch digestion in lactating dairy cattle. Animal Feed Science and Technology, 130. pp. 78-94. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2006.01.019

Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Cannon, V. L. and Loerch, S. C. (2006) Effects of forage source and soybean and marine algal oil supplementation on milk fatty acid composition in ewes. Animal Feed Science and Technology, 131. pp. 333-357. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2006.06.015

Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Givens, D. I. (2006) Effect of species and genotype on the efficiency of enrichment of poultry meat with n-3 polyunsaturated fatty acids. Lipids, 41 (5). pp. 445-451. ISSN 0024-4201 doi: 10.1007/s11745-006-5118-2

Shingfield, K. J., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Hervas, G., Griinari, J. M., Grandison, A. S. and Beever, D. E. (2006) Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows. Journal of Dairy Science, 89 (2). pp. 714-732. ISSN 0022-0302

Book or Report Section

Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2006) Splanchnic Metabolism of Amino Acids in Ruminants. In: Sejrsen, K., Hvelplund, T. and Nielsen, M. O. (eds.) Ruminant Physiology. Digestion, metabolism and impact of nutrition on gene expression, immunology and stress:. Academic Publishers, The Netherlands, Wageningen, pp. 225-248. ISBN 9789076998640

Conference or Workshop Item

Butler, G., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Eyre, M. and Leifert, C. (2006) Effect of production system, geographic location and sampling date on milk quality parameters. In: Aspects of Applied Biology 80, 2006-12-14 - 2006-12-15, Warwickshire, United Kingdom, pp. 193-197.

Givens, D. I., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225 and Gibbs, R. A. ORCID: https://orcid.org/0000-0001-5017-7283 (2006) The role of meat as a source of n-3 polyunsaturated fatty acids in the human diet. In: 52nd International Congress of Meat Science and Technology (52in ICoMST), 2006-01-01, Dublin, IRELAND, pp. 209-218. doi: 10.1016/j.meatsci.2006.04.008

Gorocica-Buenfil, M., Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Fluharty, F. and Loerch, S. (2006) Diets containing low vitamin A and roasted soybeans affect adipose cellularity and muscle fatty acid profile of beef cattle. In: Midwest Sectional Meeting of the American Dairy Science Association, 2006-01-01, pp. 9-10.

Juniper, D. T., Givens, D. I. and Bertin, G. (2006) Examination of selenium dose response in young lambs receiving an organic selenium supplement. In: Nutritional Biotechnology in the Feed and Food Industries. Alltech's 22nd Annual Symposium. April 23-26 (Supp 1), 2006-01-01, 56 (Abs).

Juniper, D. T., Givens, D. I. and Bertin, G. (2006) Examination of selenium persistency in the tissue of young lambs following the high dose administration of an organic selenium supplement-Sel-plex. In: Nutritional Biotechnology in the Feed and Food Industries. Alltech's 22nd Annual Symposium. April 23-26 (Supp 1), 2006-01-01, 55 (Abs).

Juniper, D. T., Givens, D. I. and Bertin, G. (2006) Examination of selenium tolerance in young lambs receiving an organic selenium supplement-Sel-plex. In: Nutritional Biotechnology in the Feed and Food Industries, Alltech's 22nd Annual Symposium. April 23-26 (Supp 1), 2006-01-01, 55 (Abs).

Juniper, D. T., Givens, D. I. and Bertin, G. (2006) Selenium tolerance: The effect of long term administration of high dose Sel-Plex in young lambs on whole blood and tissue selenium content. In: Nutritional Biotechnology in the Feed and Food Industries, Alltech's 22nd Annual Symposium. April 23-26 (Supp 1), 2006-01-01, 56 (Abs).

Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Deaville, E. R., Morgan, R. and Givens, D. I. (2006) Do biodiverse pastures have the potential to improve the fatty acid profile of ruminant meat? In: British Grassland Society Eighth Research Conference, 2006-01-01, Cirencester, UK, pp. 87-88.

Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 (2006) Production and metabolic effects of site of starch digestion in cattle. In: 2006 Pacific Northwest Animal Nutrition Conference, 2006-01-01, Vancouver, BC, pp. 55-66.

Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 (2006) Effect of species and breed on the enrichment with long chain n-3 polyunsaturated fatty acids in edible poultry tissues from the conversion of dietary alpha-linolenic acid by broilers and turkeys. In: Proceedings of the British Society of Animal Science, York, UK, p. 34.

Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Givens, D. I. (2006) Effect of species and breed on the enrichment with long chain n-3 polyunsaturated fatty acids in edible poultry tissues from the conversion of dietary alpha-linolenic acid by broilers and turkeys. In: Proceedings of the British Society of Animal Science, 2008-01-01, Scarborough, p. 34.

Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330, Jayaswal, M.L. and Best, J. R. (2006) Socio-economic viability of keeping goats on a share basis by resource poor households in Nepal. In: Proceedings of British Society of Animal Science Annual Conference, 2006-01-01, York, p. 59.

Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330, Jayaswal, M.L. and Best, J. R. (2006) Socio-economic viability of keeping goats on a share basis by resource poor households in Nepal. In: Proceedings of British Society of Animal Science Annual Conference, March 2006, York, p. 59.

Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Raptopoulos, D., Sinapis, E. and Abas, Z. (2006) A study on the morphological characteristics of Orino sheep mammary gland during lactation, by using digital pictures. In: 22nd annual conference of the Hellenic Society of Animal Production (in Greek), 2006-09-01, Greece.