Rowe, E., Norton, L., McVittie, A., Watson, C., Wagner, M., Waterton, C. and Smith, L.
ORCID: https://orcid.org/0000-0002-9898-9288
(2025)
Using fuzzy cognitive mapping to assess the sustainability impacts of transitioning to pasture-fed production in the UK beef sector.
Renewable Agriculture and Food Systems, 40.
ISSN 1742-1705
doi: 10.1017/S1742170524000206
Rowe, E., Jones, A., Smith, J. and Smith, L.G., (2011) The harmonisation of on-farm sustainability assessment. Sustainable Food Trust and Defra. Report. Sustainable Food Trust
Rowe, E., Jones, A., Smith, J. and Smith, L.G., (2011) The harmonisation of on-farm sustainability assessment. Sustainable Food Trust and Defra. Report. Sustainable Food Trust