Markey, O., Vasilopoulou, D., Kliem, K. E.
ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C.
ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Sutton, R., Humphries, D. J., Todd, S.
ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G.
ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I.
ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A.
ORCID: https://orcid.org/0000-0001-7633-9455
(2022)
Effect of fat reformulated dairy food consumption on postprandial flow-mediated dilatation and cardiometabolic risk biomarkers compared with conventional dairy: a randomized, controlled trial.
American Journal of Clinical Nutrition, 115 (3).
pp. 679-693.
ISSN 0002-9165
doi: 10.1093/ajcn/nqab428
NCD Risk Factor Collaboration (NCD-RisC) and Markey, O. (2016) A century of trends in adult human height. eLIFE, 5 (e13410). ISSN 2050-084X doi: 10.7554/eLife.13410
NCD Risk Factor Collaboration (NCD-RisC) and Markey, O. (2016) Trends in adult body-mass index in 200 countries from 1975 to 2014: a pooled analysis of 1698 population-based measurement studies with 19ยท2 million participants. Lancet, 387 (10026). pp. 1377-1396. ISSN 0140-6736 doi: 10.1016/S0140-6736(16)30054-X
Murtagh, E., Mulvihill, M. and Markey, O. (2013) Bizzy Break! The effect of a classroom-based activity break on in-school physical activity levels of primary school children. Pediatric exercise science, 25 (2). pp. 300-307. ISSN 1543-2920
Markey, O. and Shafat, A. (2013) The carbon dioxide production rate assumption biases gastric emptying parameters in healthy adults. Rapid Communications in Mass Spectrometry, 27 (4). pp. 539-545. ISSN 1097-0231 doi: 10.1002/rcm.6478
Clegg, M., Pratt, M., Markey, O., Shafat, A. and Henry, C. J. K. (2012) Addition of different fats to a carbohydrate food: impact on gastric emptying, glycaemic and satiety responses and comparison with in vitro digestion. Food Research International, 48 (1). pp. 91-97. ISSN 0963-9969 doi: 10.1016/j.foodres.2012.02.019
Markey, O. and Shafat, A. (2012) Does domperidone, a D2-antagonist alter gastric emptying rates and appetite sensations in healthy adults with high-fat meal? A block-randomised, single-blind placebo-controlled study. Irish Journal of Medical Science, 181 (2). pp. 215-219. ISSN 1863-4362 doi: 10.1007/s11845-011-0785-2
Markey, O., McClean, C. M., Medlow, P., Davison, G. W., Trinick, T. R., Duly, E. and Shafat, A. (2011) Effect of cinnamon on gastric emptying, arterial stiffness, postprandial lipemia, glycemia, and appetite responses to high-fat breakfast. Cardiovascular diabetology, 10 (1). 78. ISSN 1475-2840 doi: 10.1186/1475-2840-10-78
Markey, O. and Kliem, K. E.
ORCID: https://orcid.org/0000-0002-0058-8225
(2020)
Does modifying dairy fat composition by changing the diet of the dairy cow provide health benefits?
In: Givens, I.
ORCID: https://orcid.org/0000-0002-6754-6935 (ed.)
Milk and dairy foods: their functionality in human health and disease.
Elsevier, London, pp. 51-86.
ISBN 9780128156032