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Comparative study of the fatty acid profile of retail goat and cow milk in the UK

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Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Nørskov, N., Purup, S., Givens, I. and Lee, M. (2020) Comparative study of the fatty acid profile of retail goat and cow milk in the UK. In: British Society of Animal Science Annual Conference, 2020-12-01, Nottingham, UK, p. 17.

Item Type Conference or Workshop Item (Paper)
URI https://reading-pure-test.eprints-hosting.org/id/eprint/89909
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
Life Sciences > School of Agriculture, Policy and Development > Department of Animal Sciences
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