Comparison of fermentation reactions in different regions of the human colon

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Macfarlane, G.T., Gibson, G. and Cummings, J.H. (1992) Comparison of fermentation reactions in different regions of the human colon. Journal of Applied Bacteriology (72). pp. 56-62. ISSN 0021-8847

Item Type Article
URI https://reading-pure-test.eprints-hosting.org/id/eprint/140768
Refereed Yes
Divisions Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences
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It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

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