Items where Division is "Nutrition and Health" and Year is 2023
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Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. 
ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635
(2023)
The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures.
Nutrients, 15 (11).
2563.
ISSN 2072-6643
doi: 10.3390/nu15112563
W
Wood, E., Hein, S., Mesnage, R., Fernandes, F., Abhayaratne, N., Xu, Y., Zhang, Z., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Rodriguez-Mateos, A.
(2023)
Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older males and females: a double-blind randomized controlled trial.
American Journal of Clinical Nutrition, 117 (6).
pp. 1306-1319.
ISSN 0002-9165
doi: 10.1016/j.ajcnut.2023.03.017