Items where Division is "Human Environments" and Year is 2015

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Number of items: 13.

Article

Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X (2015) Technicolor foods: the everyday biopolitics of Cuba. Dialogues in Human Geography, 5 (2). pp. 243-246. ISSN 2043-8214) doi: 10.1177/2043820615586690

Johnston, J. and Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X (2015) Spectacular foodscapes: food celebrities and the politics of lifestyle mediation in an age of inequality. Food, Culture and Society, 18 (2). pp. 205-222. ISSN 1751-7443 doi: 10.2752/175174415X14180391604369

Powell, A. B., Barnett, C., Cooke, N., Mepham, L., Stevens, C. J. and Wyles, S. F. (2015) A Romano-British settlement with ovens and field system at Theobalds Road, Wivelsfield, East Sussex. Sussex Archaeological Collections, 153. pp. 47-61. ISSN 0143-8204

Book or Report Section

Boykoff, M. T., McNatt, M. M. and Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X (2015) Communicating in the Anthropocene: the cultural politics of climate change news coverage around the world. In: Hansen, A. and Cox, B. (eds.) The Routledge Handbook of Environment and Communication. Routledge, London, pp. 221-232.

Cater, E. (2015) Back boiler. In: Cater, C., Garrod, B. and Low, T. (eds.) The Encyclopedia of Sustainable Tourism. CABI, Wallingford, p. 43. ISBN 9781780641430

Cater, E. (2015) Backwash effects. In: Cater, C., Garrod, B. and Low, T. (eds.) The Encyclopedia of Sustainable Tourism. CABI, Wallingford, p. 47. ISBN 9781780641430

Cater, E. (2015) Ecotourism as a Western construct. In: Sharpley, R. (ed.) Tourism and Development. Volume 2 Tourism and Sustainable Development. Sage library of tourism, hospitality & leisure. SAGE Publications, London. ISBN 9781473912410

Cater, E. (2015) Stakeholder. In: Cater, C., Garrod, B. and Low, T. (eds.) The Encyclopedia of Sustainable Tourism. CABI, Wallingford. ISBN 9781780641430

Cater, E. and Cater, C. (2015) Ecotourism. In: Wright, J. (ed.) International Encyclopedia of Social and Behavioral Sciences. 2nd ed. Elsevier, Amsterdam, pp. 105-109. ISBN 9780080970868 doi: 10.1016/B978-0-08-097086-8.91071-7

Evans, R. ORCID: https://orcid.org/0000-0002-4599-5270 and Skovdal, M. (2015) Defining children's rights to work and care in Sub-Saharan Africa: tensions and challenges in policy and practice. In: Kallio, K., Mills, S. and Skelton, T. (eds.) Politics, Citizenship and Rights. Geographies of Children and Young People, 7. Springer. ISBN 9789814585569

Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X (2015) Afterword: the everyday biopolitics of care-full eating. In: Abbots, E., Lavis, A. and Attala, L. (eds.) Careful Eating: Embodied Entanglements Between Food and Care. Ashgate, Farnham. ISBN 9781472439482

Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X (2015) Of dialectical food pedagogies and political economies: taking debates forward in an afterword. In: Flowers, R. and Swan, E. (eds.) Food Pedagogies. Ashgate, Aldershot. ISBN 9781409465041

Goodman, M. K. ORCID: https://orcid.org/0000-0003-4861-029X and Herman, A. (2015) Connections in Fair Trade food networks. In: Raynolds, L. and Bennett, E. (eds.) The Handbook of Research on Fair Trade. Edward Elgar, London, pp. 139-156. ISBN 9781783474608

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