Kourkoutas, Y., Chorianopoulos, N., Nisiotou, A., Valdramidis, V. P. and Karatzas, K. A. G. (2016) Editorial. BioMed Research International, 2016. pp. 1-2. ISSN 2314-6133 doi: 10.1155/2016/9160375
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| Additional Information | Secial Issue: Application of innovative technologies for improved food quality and safety |
| Item Type | Article |
| URI | https://reading-pure-test.eprints-hosting.org/id/eprint/54669 |
| Identification Number/DOI | 10.1155/2016/9160375 |
| Refereed | Yes |
| Divisions | Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences Central Services |
| Additional Information | Secial Issue: Application of innovative technologies for improved food quality and safety |
| Download/View statistics | View download statistics for this item |
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