Stowell, J. D., Mela, D. J., Coppens, P., Lovegrove, J. A.
ORCID: https://orcid.org/0000-0001-7633-9455, McArdle, H. J., van der Sman, F. J. P., Verhagen, H., Young, H. A. and Young, I. S.
(2023)
Dietary supplements, 'functional' and 'super' foods: Science, regulations and roles in the diet”. Royal Society of Medicine, London, 29 November 2022.
In: Meeting on “Dietary supplements, 'functional' and 'super' foods: Science, regulations and roles in the diet”, 2022-11-29, Royal Society of Medicine, London.
doi: 10.31219/osf.io/9z3x2
(In Press)
Abstract/Summary
A meeting on “Dietary supplements, 'functional' and 'super' foods: Science, regulations and roles in the diet” was held at the Royal Society of Medicine in London on 29 November 2022. Eight invited speakers drawn from academic, public health, clinical and commercial backgrounds addressed different aspects of the topic from scientific, legislative and commercial perspectives. This document provides an informal summary of the individual presentations and discussions with the audience.
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| Item Type | Conference or Workshop Item (Paper) |
| URI | https://reading-pure-test.eprints-hosting.org/id/eprint/112322 |
| Identification Number/DOI | 10.31219/osf.io/9z3x2 |
| Refereed | Yes |
| Divisions | Central Services Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences |
| Download/View statistics | View download statistics for this item |
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